Jela i pića
Ribe,
rakovi, školjke i glavonošci morski su plodovi otoka Krka, a sir, janjetina
i vino kopnene blagodati.
Opojni miris ružmarina, lovora i kadulje, komorača, pelina, lavande i drugih
mediteranskih biljaka oprezno se dodaju jelima i pićima i čine ih jedinstvenima.
Gastronomy
Food & Beverages
Various fish, crabs, mussels and Cephalopodae are fruits of the sea on the island of Krk, whereas cheese, lamb and wine are the essentials of prosperity.
The aromatic flavours of rosemary, bay, sage, anise, wormwood , lavender, and other Mediterranean herbs are carefully added to food and beverages making them quite unique.