Jela i pića

Ribe, rakovi, školjke i glavonošci morski su plodovi otoka Krka, a sir, janjetina i vino kopnene blagodati.
Opojni miris ružmarina, lovora i kadulje, komorača, pelina, lavande i drugih mediteranskih biljaka oprezno se dodaju jelima i pićima i čine ih jedinstvenima.

 

 

 

Gastronomy

Food & Beverages

Various fish, crabs, mussels and Cephalopodae are fruits of the sea on the island of Krk, whereas cheese, lamb and wine are the essentials of prosperity.

The aromatic flavours of rosemary, bay, sage, anise, wormwood , lavender, and other Mediterranean herbs are carefully added to food and beverages making them quite unique.